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Apiaceae - Mountain Flowers
عسل زهور جبلية

Sourced from the high-altitude of the Lebanese mountains. captures the essence of aromatic flowering plants that bloom between August and September. These resilient plants flourish in both dry and humid forests, reaching elevations of up to 2,500 meters.

After extraction by mechanical centrifugation, the honey is left to decant cold, then filtered and packaged. The processing temperature is always close to 30°C in order to preserve the taste, fragrance and main nutrients.

Ingredients: 100% Lebanese raw honey with cold processing.

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Recommendations for Use

Apiaceae Mountain Honey complements herbal teas, infusing beverages with a delightful sweet aroma.

Its versatility extends to various culinary specialties, where it pairs well with fish dishes and serves as a natural sweetener for tea and infusions.

Particularly prized for sweetening and flavoring milk, it also enhances the taste of mountain cheeses.

Storage: Keep in a cool and dry place, away from direct sunlight.

Apiaceae - Mountain Flowers <br> عسل زهور جبلية
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